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托福格来克原产地产区白葡萄酒
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葡萄年份
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2013
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酒精度
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13%
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葡萄品种
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100%格来克
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葡萄产地
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圣保利纳
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海拔
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400米
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土壤
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粘土
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修剪方法
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短梢修剪
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葡萄藤密度
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4000株/公顷
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产量
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每公顷50吨
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采摘时期
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十月中下旬
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采摘方法
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手工采摘
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发酵
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封闭软压
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发酵温度
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16-18摄氏度 控温
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装瓶日期
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四-五月份
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总酸度
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6 gr/l
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PH值
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3,20
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是否陈酿
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是
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饮用年份
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2-3年之间
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饮用期限
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5年之内
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葡萄酒类型
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白葡萄酒
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颜色
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浅黄色
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酒香
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果实以及杏子清香
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口感
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精致，鲜美，平衡
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建议搭配食物
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生鱼餐点、欧洲鲈鱼以及奶酪
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更多优质货源请访问中国进出口网
| DENOMINAZIONE DI ORIGINE CONTROLLATA E GARANTITA | |
| FIRST YEAR OF PRODUCTION | 2013 |
| ALCOHOL CONTENT | 13% |
| GRAPES | Greco 100% |
| TOWN OF ORIGIN | Santa Paolina (AV) |
| ALTITUDE | 400 mt. A.S.L. |
| SOIL | clay |
| TRAINING SYSTEM | Guyot |
| DENSITY PLANTING | 4.000 strains/ha |
| YIELD | 50.000 kg./ha |
| HARVEST PERIOD | after first October decade |
| METHOD OF COLLECTION | by hand - traditional |
| VINIFICATION | soft pressing closed |
| FERMENTATION TEMPERATURE | 16°/18°C controlled temperature |
| BOTTLING PERIOD | April - May |
| TOTAL ACIDITY | 6 gr/l |
| PH | 3,20 |
| AGEING POTENTIAL | yes |
| DRINKABILITY | 2/3 years |
| BEST BEFORE | 5 years |
| TYPE OF WINE | white wine |
| COLOUR | straw yellow |
| BOUQUET | yellow fruits, apricots |
| TASTE | delicate, fresh and well balanced |
| FOOD RECOMMENDATIONS | very good with raw fish dishes, bass and mozzarella |